The La Terrazza di Serdica Panorama restaurant will host a special gastronomic dinner on November 23, 2018, as part of the special culinary events schedule of the International Italian Cuisine Week (November 19-25, 2018) in Sofia organized by the Italian Cultural Institute.
Chef Iginio Cortello will present a stylish tricentennial dinner of Northeastern Italian dishes featuring agnolotti stuffed with potatoes and prosciutto San Daniele, sausage stuffed quail served on Montasio polenta and a splendid apple pie dessert. The menu set for 60 BGN per person starts with a welcome drink with Prosecco and finger-food appetizers and includes a glass of the finest Italian wines with each course, as well as coffee with the dessert and mineral water. You can check the special menu set in our offers section link here: Menu November 23, 2018 and book a table by calling 0886 898905 or here.
During the whole week of November 19-24, 2018, La Terrazza di Serdica guests will be enjoying a culinary experience with the best of Italy’s Northeastern Friulian seasonal dishes with the freshest and finest seasonal products and herbs prepared by Chef Iginio Cortello in the best of the Italian cuisine traditions.
Join us at the La Terrazza di Serdica and discover more of the best authentic Italian cuisine in Sofia!